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Food : What are We Really Eating?

By: Alexander, Mary

0955441536 / 9780955441530
Paperback / softback
Usually dispatched within 2 weeks
United Kingdom
120 x 180 mm, 150 grams 96 pages, 10line drawings
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Is Organic food really better for us? Do we care about Fairtrade or food miles? Are all e-numbers bad for us? Should we buy locally or from the supermarket?In only 80 pages "Food, What are we really eating?" lifts the lid on food production, getting you up-to-speed for your next weekly shop.

This smart pocket guide navigates you through a dizzying array of food choices - up to 38 different types of milk - and helps you shop with confidence.


KNAC Agriculture & related industries, VSG Consumer advice, WB Cookery / food & drink etc

Our price£4.99
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