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Fire Up the Grill! : The Essential BBQ Sauce Cookbook

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Why buy gourmet BBQ sauce in a jar for extravagant prices when you can make your own with delicious results?

I used to think that I didn't have the know-how to make different types of tasty sauces for my beef and chicken.

I couldn't have been more wrong, and if you are thinking the same thing, then you will change your mind after you try a few of these saucy recipes.

The key to some of these sauces is how long you let the flavors blend together so some methods need a chill period of 2-3 days.

After the sauce has had time to marinate the flavor of the ingredients will make your meat taste out of this world.

All you need are a few simple ingredients and some time to create delicious BBQ that will have your lips smacking and everyone reaching for more.

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Title Unavailable: Out of Print
Product Details
Independently Published
1095505963 / 9781095505960
Paperback / softback
22/04/2019
70 pages
152 x 229 mm, 141 grams
General (US: Trade) Learn More