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Eating out in five languages

Part of the A Bloomsbury reference book series
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The essential companion for travellers and anyone who has ever been faced with a menu in a foreign language, "Eating Out in Five Languages" should help you decipher menus whether they are in English, French, German, Italian or Spanish.

With over 2,000 food and drink terms translated to and from English, the dictionary covers dishes, ingredients, methods of cooking - as well as useful phrases for ordering and asking for service.

The dictionary is arranged by language: French-English, English-French, English-German, German-English etc. for ease of use.

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Product Details
Bloomsbury Publishing PLC
0747569770 / 9780747569770
Paperback / softback
641.03
19/04/2004
United Kingdom
English
302 p.
18 cm
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