160 Chinese wok & stir-fry dishes : authentic stove-top cooking shown step-by-step with over 200 colour photographs

This exciting collection of 160 recipes shows how to make delicious Chinese meals simply, confidently and successfully.

The book features a superb selection of delicious dishes, from mouthwatering appetizers and light bites to impressive main meals suitable for every day eating or entertaining.

Categories include vegetarian and side dishes, fish and shellfish, meat and poultry, and rice and noodles.