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The State of Food and Agriculture

Part of the FAO Agriculture S. series
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Presents a series of basic facts and figures on the global agricultural situation, as well as a review of the econimic environment surrounding world agriculture.

In addition, this edition discusses four selected topics: urban agriculture; information technology and agriculture; the threat of desertification; and agricultural support services.

Part Three examines some of the macroeconomic aspects of the problems of achieving food security.

A set of time series data is also presented on diskette, including agricultural, fisheries and forestry data for about 150 countries, country groups and regions.

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Product Details
9251038589 / 9789251038581
Mixed media product
338.1
01/03/1997
Italy
354 pages, illustrations, tables
Professional & Vocational/Postgraduate, Research & Scholarly Learn More