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The Organic Farming Manual : A Comprehensive Guide to Starting and Running a Certified Organic Farm

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Providing expert tips on tending the land, caring for animals, and necessary equipment, Ann Larkin Hansen also covers the intricate process of acquiring organic certification and other business considerations important to a profitable operation.

Discover the rewarding satisfaction of running a successful and sustainable organic farm.

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Product Details
Storey Publishing LLC
1603424792 / 9781603424790
Paperback / softback
17/03/2010
United States
437 pages
216 x 274 mm, 1240 grams