Doing nutrition differently: critical approaches to diet and dietary intervention by Hayes-Conroy, Dr Allison (9781409434801) | Browns Books
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Doing nutrition differently: critical approaches to diet and dietary intervention

Part of the Critical food studies series
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'Hegemonic nutrition' is produced and proliferated by a wide variety of social institutions such as mainstream nutrition science, clinical nutrition as well as those less classically linked such as life science/agro-food companies, the media, family, education, religion and the law.

The collective result is an approach to and practice of nutrition that alleges not only one single, clear-cut and consented-upon set of rules for 'healthy eating,' but also tacit criteria for determining individual fault, usually some combination of lack of education, motivation, and unwillingness to comply.

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Product Details
Ashgate
140943480X / 9781409434801
Ebook
613.2
28/12/2013
English
301 pages

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