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Alison Holst's Best Baking (2 Revised edition)

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A great deal of mouthwatering baking has come out of the Holst kitchen over the years.

Best Baking is a collection of Alison's most popular, tried and true recipes.

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Product Details
Hyndman Publishing
1877168238 / 9781877168239
Paperback / softback
641.815
01/07/1998
New Zealand
64 pages, 10 Colour plates
200 x 140 mm
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