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How to Freeze Fresh Food at Home : Everything You Need to Know About Freezing and Freezer

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Everyone who has a freezer finds something unlabelled, unrecognisable and out of date every time they defrost!

What they need is a practical management plan to control this waste.

Here it is! It includes everything they need to know in one handy volume.

There's food preparation and packaging, storage times, freezing made-up dishes, cooking from frozen, defrosting, freezer-to-microwave cookery, hygiene, and food safety.

Plus that fail-safe system to prevent you finding UFOs (unidentified frozen objects)!

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Title Unavailable: Out of Print
Product Details
W Foulsham & Co Ltd
0572035896 / 9780572035891
Paperback
641.453
21/10/2009
United Kingdom
256 pages
135 x 216 mm
General (US: Trade) Learn More