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The complete book of diabetic cooking

By: Jones, Bridget

075481775X / 9780754817758
Stock expected by 08/04/2020
30 cm 256 p. : col. ill.
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The essential guide for diabetics with an expert introduction to nutrition and healthy eating - plus 150 delicious recipes shown step-by-step in 700 fabulous photographs Special features on children, seniors and gestational diabetes Great low-fat, low-sugar, low-carbohydrate recipes that are easy to make Health, culinary and dietary advice for people with type 1 and 2 diabetes


WBHS Cookery for specific diets & conditions

Our price£10.49
RRP £14.99
Save 30%