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Biotechnology of major cereals

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Biotechnology of Major Cereals focuses on the recent advances and future prospects in cereal biotechnology.

The first part of the book covers the world's major cereals and focus on new developments and trends.

The second part is technology rather than species-led, detailing fundamental developments in technologies and significant target traits.

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Product Details
CABI Publishing
1780645198 / 9781780645193
Hardback
633.1
30/09/2016
United Kingdom
English
ix, 234 pages : illustrations (black and white, and colour)
25 cm