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Image for Italian regional cooking  : 140 traditional dishes shown in 250 practical photographs

Italian regional cooking : 140 traditional dishes shown in 250 practical photographs

By: Marrioti, Gabriella

1844765067 / 9781844765065
Paperback
641.5'945
15/05/2008
Usually dispatched within 4 weeks
England
30 cm 128 p. : col. ill.
General (US: Trade)  Learn More

Classic Italian recipes from Turin to Palermo, covering the nothern, central and southern regions of Italy, including Venetian Sole with Sweet and Sour Sauce, Tuscan Tomato and Bread Soup and Neopolitan Calzone.

Over 300 colour photographs, including step-by-step instructions for every recipe and a glorious picture of every finished dish to show exactly what you are aiming to achieve.

BIC:

1DST Italy, WBN National & regional cuisine

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