Basket: 0 items £0.00
Submit an Enquiry or Call Us +44 (0) 1482 384660
Image for This is Book About Dumplings : Everything You Need to Craft Delicious Pot Stickers, Bao, Wontons and More

This is Book About Dumplings : Everything You Need to Craft Delicious Pot Stickers, Bao, Wontons and More

By: PANG, BRENDAN

1645670341 / 9781645670346
Hardback
641.8
01/06/2020
Published 01/06/2020
United States
203 x 229 mm, 300 grams 176 pages, 60 photos
General (US: Trade)  Learn More

Make Your Dumpling Dreams Come TrueFor Brendan Pang, MasterChef Australia alum and founder of Bumplings restaurant, it all started in his grandmother's kitchen, where one bite of Grandmere's Fried Shrimp Wontons sparked his lifelong dumpling obsession.

Now he's sharing the recipe that started it all, along with dozens of classic and contemporary dumplings, accompanying dishes and knockout sauces.

His simple, impressive recipes break down the steps to help you make the dumplings of your dreams and have a blast doing it.

Inspired by his family's Chinese and Mauritian background, Brendan covers classic Chinese-style dumplings and playful new creations.

Traditional flavors feel fresh in recipes like Chinese Spicy Beef Potstickers, Shanghai Soup Dumplings and Chicken and Ginger Jiaozi.

Shake things up with Purple Miso Roasted Eggplant Potstickers and Red Curry Chicken Wonton Soup.

Round out the table with Spicy Dan Dan Noodles, BBQ Pork Steamed Buns, Tea- Smoked Duck Breast and plenty of dipping sauces.

It's easy to make your own dumpling wrappers from scratch, or start with store-bought and dive into the art of shaping.

No experience or special equipment necessary! With Brendan by your side, there's no need to fear making dumplings at home.

Boiled, steamed or fried--the only thing better than that first bite of a juicy dumpling is knowing you made it yourself.

BIC:

1MBF Australia, WBB TV / celebrity chef cookbooks, WBN National & regional cuisine

Our price£11.89
RRP £16.99
Save 30%