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Midnight chicken (& other recipes worth living for)

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_________________Winner of the Guild of Food Writers General Cookbook Award 2020_________________‘A manual for living and a declaration of hope’ – Nigella Lawson‘Beautiful, life-affirming memoir with recipes ...

The most talented British debut writer in a generation’ - Sunday Times'Brave and moving ... as effective as a manual for life as it is as a kitchen companion' - Shamil Thakrar, co-founder of Dishoom_________________There are lots of ways to start a story, but this one begins with a chicken. Because one night, Ella found herself lying on her kitchen floor, wondering if she would ever get up – and it was the thought of a chicken, of roasting it, and of eating it, that got her to her feet and made her want to be alive. Midnight Chicken is the story of Ella’s life in a Tiny Flat, and the food she cooked there.

From roast garlic and tomato soup to charred leek lasagne or burnt­butter brownies, she shares recipes that are about people, about love, about the things that matter every day.

This is a cookbook-of-stories to make you fall in love with the world again. With a new afterword about life after The Tiny Flat. _________________'An utter treat' - Dolly Alderton'Divine.

Utterly totally perfect' - Charly Cox'Generous, honest and uplifting' - Diana Henry'So thoughtfully and poetically written' - Josie Long'She cooks like a dream and writes like an angel' - Sarah Phelps'She has found a way to write not just about food itself but, more importantly, about the darkness for which cooking can be a partial remedy' - Bee Wilson_________________

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Product Details
Bloomsbury Publishing PLC
1526623897 / 9781526623898
Paperback / softback
641.5
31/12/2020
United Kingdom
English
288 pages : illustrations (colour)
20 cm
Reprint. Originally published: 2019.