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Image for Food Hygiene and Safety Regulations Made Easy : The "Why" and "What" of the Regulations Explained

Food Hygiene and Safety Regulations Made Easy : The "Why" and "What" of the Regulations Explained

By: Golton-Davis, John Salmon, Bob

0955746612 / 9780955746611
Paperback / softback
08/06/2011
Usually dispatched within 2 weeks
United Kingdom
150 x 210 mm 39 pages
Professional & Vocational  Learn More
Our price£9.50
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