A question of food safety for supervisors : ideal for use on HABC*, CIEH and RSPH Level 3 Award in Supervising Food Safety courses.
1906404925 / 9781906404925
Usually dispatched within 2 weeks
30 cm 24 pages : illustrations (colour)
Reprint. Includes QR code.
* Variable discounts between 0% and 15% are applied to items where BBfS cannot determine exact discounts from suppliers.