Usborne cakes & cookies for beginners

This is a new edition of the hugely popular title from Usborne Cookery School, which introduces children (and kitchen-shy adults) to the basic techniques of baking through a selection of cakes and cookies.

Recipes include banana and nut slices, pecan squares, scones and chocolate cobweb cake.

Each recipe is accompanied by step-by-step instructions.

Concealed spiral binding allows the book to lie perfectly flat, making it practical to use in the kitchen.