Search Results - Books - Further Education - Available+NYP - Hospitality & Catering - 201 - 300 - English

WJEC level 1/2 vocational award hospitality and catering (Technical Award): Study & revision guide

Paperback / softback 5 Jul 2022
ISBN: 9781913963323
Dewey: 338.4764794
£15.29
RRP £16.99 Save 10%
105 in Stock
£25.39
RRP £28.21 Save 10%
9 in Stock

Hospitality and catering (Technical award): Student book

Paperback / softback 31 May 2022
ISBN: 9781913963309
Dewey: 338.4764794
£24.70
RRP £26.00 Save 5%
11 in Stock

BTEC first in hospitality: Student book

Paperback / softback 30 Oct 2013
ISBN: 9781446906064
Dewey: 647.94071141
£28.34
RRP £31.49 Save 10%
1 in Stock

Vocational A-level hospitality and catering

Paperback / softback 19 Oct 2000
Publisher Longman
ISBN: 9780582368651
Dewey: 647.95
£66.59
RRP £73.99 Save 10%

Practical cookery for the level 1 diploma

Ebook 26 Apr 2013
Publisher Hodder
ISBN: 9781444187502
Dewey: 641.5
Licence From
£25.99
Available on VLeBooks
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£25.00
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£15.99
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Basic cookery for foundation learning

eBook 30 May 2014
Publisher Hodder
ISBN: 9781471808203
Dewey: 642.5
Licence From
£26.99
Available on VLeBooks

Wine and food handbook: aide-memoire for the sommelier and the waiter.

Ebook 29 Nov 2002
Publisher Hodder
ISBN: 9781444120257
Dewey: 641
Licence From
£17.99
Available on VLeBooks

BTEC National travel & tourism

eBook 28 Sep 2007
Publisher Hodder
ISBN: 9781444119541
Dewey: 338.4791
Licence From
£23.33
Available on VLeBooks

Food preparation & cooking

Paperback 5 Oct 1995
Publisher Hodder & Stoughton
ISBN: 9780340630761
Dewey: 642.076
£6.99
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