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Image for Practical cookery

Practical cookery

Mixed media product 25 Mar 2008
Publisher Hodder Education
ISBN: 9780340948378
Dewey: 641.5

This title has been replaced View Replacement

Image for The theory of hospitality & catering : for Levels 3 and 4

The theory of hospitality & catering : for Levels 3 and 4

Paperback 27 May 2011
Publisher Hodder Education
ISBN: 9781444123760
Dewey: 647.94

This title has been replaced View Replacement

Image for Food preparation & cooking

Food preparation & cooking

series NVQ/SVQ workbook. Level 2
Paperback 5 Oct 1995
Publisher Hodder & Stoughton
ISBN: 9780340630761
Dewey: 642.076
£6.99
Image for Practical Cookery 11th Ed Ebk

Practical Cookery 11th Ed Ebk

Ebook 25 Mar 2008
Publisher Hodder
ISBN: 9781444138276
Licence From
£25.99
Available on VLeBooks
Image for Practical cookery

Practical cookery

Hardback 28 May 2004
Publisher Hodder Arnold
ISBN: 9780340811474
Dewey: 641.5

This title has been replaced View Replacement

Image for Foundation practical cookery : Level 1 : Foundation Student Book

Foundation practical cookery : Level 1 : Foundation Student Book

Paperback 24 Apr 2009
Publisher Hodder Education
ISBN: 9780340983997
Dewey: 641.5

This title has been replaced View Replacement

Image for Advanced practical cookery : a textbook for education & industry

Advanced practical cookery : a textbook for education & industry

Paperback 25 Aug 2006
Publisher Hodder Education
ISBN: 9780340912355
Dewey: 641.5

This title has been replaced View Replacement

Image for Practical Cookery 10th Edition Elst

Practical Cookery 10th Edition Elst

Paperback 28 May 2004
Publisher Hodder Arnold
ISBN: 9780340811481

This title has been replaced View Replacement

Image for Practical cookery

Practical cookery

Hardback 3 Apr 2000
Publisher Hodder Arnold H&S
ISBN: 9780340749418
Dewey: 641.5

This title has been replaced View Replacement

Image for Advanced practical cookery

Advanced practical cookery

Paperback 31 Jul 2002
Publisher Hodder Arnold
ISBN: 9780340848531
Dewey: 641.5

This title has been replaced View Replacement

Image for Food preparation and cooking, with food service

Food preparation and cooking, with food service

series NVQ workbook. Level 1
Paperback 2 Feb 1998
Publisher Hodder & Stoughton
ISBN: 9780340704738
Dewey: 642
Out of Print
Image for Kitchen and larderwork

Kitchen and larderwork

series NVQ/SVQ workbook. Level 3
Paperback 5 Aug 1996
Publisher Hodder & Stoughton
ISBN: 9780340673881
Dewey: 647.95
Out of Print
Image for The theory of catering

The theory of catering

Paperback 30 May 2003
Publisher Hodder Arnold
ISBN: 9780340850411
Dewey: 647.95

This title has been replaced View Replacement

Image for Practical cookery

Practical cookery

Paperback 3 Apr 2000
Publisher Hodder Arnold H&S
ISBN: 9780340749425
Dewey: 641.5
Out of Print
Image for Patisserie and confectionery

Patisserie and confectionery

series NVQ/SVQ workbook. Level 3
Paperback 5 Aug 1996
Publisher Hodder & Stoughton
ISBN: 9780340673898
Dewey: 642.5
Out of Print
Image for Advanced practical cookery: a textbook for education & industry.

Advanced practical cookery: a textbook for education & industry.

Ebook 25 Aug 2006
Publisher Hodder
ISBN: 9781444119374
Dewey: 641.5
Title Unavailable: Withdrawn
Image for Foundation practical cookery

Foundation practical cookery

Ebook 24 Apr 2009
Publisher Hodder
ISBN: 9781444166095
Dewey: 641.5
Title Unavailable: Withdrawn
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