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Magnetic resonance in food science : a view to the next century

Magnetic resonance in food science : latest developments

Nuclear Magnetic Resonance : Volume 16

Nuclear magnetic resonanceVol. 28

Nuclear magnetic resonanceVolume 38

Nuclear magnetic resonance.: a review of the literature published between June 1989 and May 1990 : Volume 20

Nuclear magnetic resonance. : Vol. 37

Nuclear magnetic resonance: a review of the literature published between June 1981 and May 1982 : Volume 12

Nuclear magnetic resonance: a review of the literature published between June 1980 and May 1981 : Volume 11

Nuclear Magnetic Resonance. Volume 38 : Volume 38

Magnetic resonance in food science: a view to the future : no. 262

Magnetic resonance in food science: latest developments : no. 286

Nuclear magnetic resonance: a review of the literature published between Jun. 1979 and May 1980. : volume 10

Nuclear Magnetic Resonance: Volume 14

Nuclear magnetic resonance.: a review of the literature published between June 1984 and May 1985 : Volume 15

Nuclear magnetic resonance.: (A review of the literature published between June 1986 and May 1987) : Volume 17

Nuclear magnetic resonance.: a review of the literature publ. between June 1988 and May 1989 : 19

Nuclear Magnetic Resonance: Volume 22 : 22

Nuclear magnetic resonance.: (A review of the literature published between June 2003 and May 2004) : Volume 34,

Nuclear Magnetic Resonance: Volume 27

Nuclear magnetic resonance: a review of the literature published between June 1982 and May 1983 : Volume 13

A review of the literature published between June 1990 and May 1991 : v. 21

Nuclear magnetic resonance.: a review of the literature published between June 1987 and May 1988 : Volume 18

Nuclear magnetic resonance.: a review of the literature published between June 1985 and May 1986 : Volume 16

Magnetic resonance in food science: an exciting future : no. 332

Nuclear magnetic resonance.: a review of the literature published between June 1993 and May 1994 : Volume 24

Nuclear magnetic resonance. : Vol. 29

Advances in magnetic resonance in food science

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