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From crook to cook : platinum recipes from tha Boss Dogg's kitchen

Chili Crisp : 50+ Recipes to Satisfy Your Spicy, Crunchy, Garlicky Cravings

Veg-Table : Recipes, Techniques, and Plant Science for Big-Flavored, Vegetable-Focused Meals

Anyone Can Cook

Zingerman’s Bakehouse Celebrate Every Day : A Year's Worth of Favorite Recipes for Festive Occasions, Big and Small

Piecemeal : A Meal-Planning Repertoire with 120 Recipes to Make in 5+, 15+, or 30+ Minutes

Maman and Me : Recipes from Our Iranian American Family

Bagels, schmears, and a nice piece of fish

Small victories : recipes, advice + ideas for cooking at home

Once upon a chef : the Cookbook

Season : big flavors, beautiful food

A dish for all seasons : 125+ recipe variations for delicious meals all year round

Feed the Resistance : Recipes + Ideas for Getting Involved

Soup Deck : 35 Year-Round Recipes for Delicious Soups and All the Fixings

Whole beast butchery

The friendsgiving handbook

Sticky, chewy, messy, gooey treats for kids

Porch parties: breezy drinks and easy ideas for outdoor entertaining

Saveur: the new comfort food: home cooking from around the world

The glorious pasta of Italy

Aida Mollenkamp's Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook

Bride & Groom First and Forever Cookbook

Ruhlman's twenty: the ideas and techniques that will make you a better cook

Slow fire: the beginner's guide to lip-smacking barbecue

Pancakes & waffles

The mighty gastropolis: Portland : a journey through the center of America's new food revolution

Homemade in a Hurry: More than 300 Shortcut Recipes for Delicious Home Cooked Meals

Party Appetizers: Small Bites, Big Flavors

Jewish holiday feasts

Bar Tartine: techniques & recipes

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