Search Results - Books - Culinary Institute of America

The Professional Chef : AND Becoming a Chef

Paperback 15 Jan 2002
ISBN: 9780471230083
Dewey: 641.57
Out of Print
Out of Print
Out of Print
Out of Print

The professional chef's techniques of healthy cooking

Hardback 14 Mar 2000
ISBN: 9780471332695
Dewey: 641.57
Out of Print

The professional chef : accuracy in food costing and purchasing

Mixed media product 1 Apr 2011
ISBN: 9781118122501
Dewey: 641.57
Out of Print

Professional Chef : AND Culinary Calculations

Hardback 25 Sep 2003
ISBN: 9780471487227
Dewey: 641.57
Out of Print
Out of Print
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