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WJEC Eduqas GCSE 9-1 food preparation and nutrition: Workbook

Paperback / softback 2 Nov 2018
Publisher Collins
ISBN: 9780008326937
Dewey: 641.076
£4.79
RRP £5.99 Save 20%
18 in Stock

Hammond's cooking explained

Paperback / softback 15 Oct 1997
Publisher Longman
ISBN: 9780582305731
Dewey: 641.5
Out of Print

Foundation practical cookery : Level 1 : Foundation Student Book

Paperback 24 Apr 2009
Publisher Hodder Education
ISBN: 9780340983997
Dewey: 641.5

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