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Examining food & nutrition for GCSE

Paperback / softback 1 Jul 2009
Publisher Heinemann
ISBN: 9780435420710
Dewey: 641.3
£30.59
RRP £33.99 Save 10%
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WJEC GCSE hospitality and catering

Paperback / softback 17 Jul 2009
Publisher Heinemann
ISBN: 9780435501020
Dewey: 647.940941
Out of Print
Out of Print

Understanding Ingredients Pupil Book

Paperback 21 Sep 1998
Publisher Heinemann
ISBN: 9780435428273
Dewey: 664.01
Out of Print

Examining food and nutrition

Paperback 13 Feb 1996
Publisher Heinemann
ISBN: 9780435420581
Dewey: 613.2

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GCSE food technology for OCR

Paperback 22 May 2001
Publisher Heinemann
ISBN: 9780435419516
Dewey: 664
Out of Print

Create! Food Technology Student Book

Paperback 6 Jun 2003
Publisher Heinemann
ISBN: 9780435412180
Out of Print

Skills in food technology

Paperback 18 Jun 1997
Publisher Heinemann
ISBN: 9780435420826
Dewey: 664
Out of Print

Revise for OCR GCSE Food Technology

Paperback 21 Mar 2003
Publisher Heinemann
ISBN: 9780435417154
Dewey: 664
Out of Print

Create! Food Technology Teacher's Resource Pack and CD-ROM

Mixed media product 26 Jun 2003
Publisher Heinemann
ISBN: 9780435412197
Out of Print

GCSE Food Technology for OCR: Teacher's Resource File

Other book format 12 Jun 2001
Publisher Heinemann
ISBN: 9780435419523
Dewey: 664
Out of Print
Out of Print
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