Search Results - John Wiley & Sons Inc

Professional cooking

Paperback / softback 23 Aug 2019
ISBN: 9781119585985
Dewey: 641.57
£43.34
RRP £50.99 Save 15%
3 in Stock

Cook book for boys and girls

Hardback 22 Aug 2003
ISBN: 9780764526343
Dewey: 641.5
£14.24
RRP £18.99 Save 25%
2 in Stock

Culinary Artistry

Paperback / softback 21 Oct 1996
ISBN: 9780471287858
Dewey: 641.5973
£20.63
RRP £27.50 Save 25%
1 in Stock

Molecular gastronomy : scientific cuisine demystified

Hardback 29 May 2015
ISBN: 9781118073865
Dewey: 641.5
£46.50
RRP £62.00 Save 25%
2 in Stock
£47.96
RRP £63.95 Save 25%
2 in Stock

Math for the professional kitchen

Paperback / softback 20 Sep 2011
ISBN: 9780470508961
Dewey: 641.50151
£28.05
RRP £33.00 Save 15%
1 in Stock

The professional pastry chef

Hardback 4 Jul 2003
ISBN: 9780471359265
Dewey: 641.565
£56.10
RRP £66.00 Save 15%
1 in Stock

BBQ for dummies

Paperback / softback 13 Apr 2021
ISBN: 9781119592457
Dewey: 641.5784
£13.49
RRP £17.99 Save 25%
2 in Stock
£22.46
RRP £29.95 Save 25%
2 in Stock

Delicious desserts when you have diabetes : over 150 recipes

Paperback / softback 21 Mar 2003
ISBN: 9780471441960
Dewey: 641.56314
£11.99
RRP £15.99 Save 25%
1 in Stock

The healthy body cookbook : fun activities and delicious recipes for kids

Paperback / softback 18 Dec 1998
ISBN: 9780471188889
Dewey: 641.5123
£10.50
RRP £14.00 Save 25%

Becoming a chef

Paperback / softback 7 Nov 2003
ISBN: 9780471152095
Dewey: 641.502373
£22.46
RRP £29.95 Save 25%

The science chef travels around the world : fun food experiments and recipes for kids

Paperback / softback 13 Feb 1996
ISBN: 9780471117797
Dewey: 641.5
£11.25
RRP £15.00 Save 25%

Classical cooking the modern way : methods and techniques

Hardback 15 Sep 1999
ISBN: 9780471291879
Dewey: 641.5
£52.70
RRP £62.00 Save 15%

American regional cuisine

Hardback 16 Jun 2015
ISBN: 9781118523964
Dewey: 641.5973
£73.91
RRP £86.95 Save 15%
£9.74
RRP £12.99 Save 25%

Gluten-free baking for dummies

Paperback / softback 6 Dec 2011
ISBN: 9781118077733
Dewey: 641.5638
£11.99
RRP £15.99 Save 25%

The people's chef : Alexis Soyer

Paperback / softback 25 Feb 2005
ISBN: 9780470869925
Dewey: 641.5092
£6.74
RRP £8.99 Save 25%

Modern batch cookery

Hardback 4 Feb 2011
ISBN: 9780470290484
Dewey: 641.57
£50.58
RRP £59.50 Save 15%

Classical Cooking : The Modern Way Recipes

Hardback 23 Dec 1996
ISBN: 9780471286707
Dewey: 641.5
£52.70
RRP £62.00 Save 15%

Large Quantity Recipes

Paperback / softback 1 Dec 1988
ISBN: 9780471288541
Dewey: 641.572
£88.40
RRP £104.00 Save 15%

Club cuisine : cooking with a master chef

Hardback 28 Jul 2006
ISBN: 9780471741718
Dewey: 641.514
£38.21
RRP £50.95 Save 25%
£70.13
RRP £82.50 Save 15%

Wenzel's Menu Maker

Hardback 1 Jun 1983
ISBN: 9780471289876
Dewey: 641.5
£263.21
RRP £350.95 Save 25%
£12.75
RRP £17.00 Save 25%

Planning your success in the culinary world

Hardback 24 Sep 2010
ISBN: 9780470581544
Dewey: 641.5023
£47.56
RRP £55.95 Save 15%

So you want to be a chef? : your guide to culinary careers

Paperback / softback 24 Jun 2008
ISBN: 9780470088562
Dewey: 641.5023
£40.76
RRP £47.95 Save 15%

The United States cookbook : fabulous foods and fascinating facts from all 50 States

Paperback / softback 27 Mar 2000
ISBN: 9780471358398
Dewey: 641.5973
£10.50
RRP £14.00 Save 25%
£9.74
RRP £12.99 Save 25%

Emeril! : inside the amazing success of today's most popular chef

Hardback 3 Sep 2004
ISBN: 9780471656265
Dewey: 641.5092
£13.50
RRP £18.00 Save 25%
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