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Image for Phenolic compounds in food : characterization and analysis

Phenolic compounds in food : characterization and analysis

series Food Analysis & Properties
Hardback 13 Feb 2018
Publisher CRC Press Inc
ISBN: 9781498722964
Dewey: 661.82
£187.00
RRP £220.00 Save 15%
Image for Spectroscopic methods in food analysis

Spectroscopic methods in food analysis

series Food Analysis & Properties
Hardback 21 Dec 2017
Publisher CRC Press Inc
ISBN: 9781498754613
Dewey: 664.07
£178.50
RRP £210.00 Save 15%
Image for Flow injection analysis of food additives

Flow injection analysis of food additives

series Food Analysis & Properties
Hardback 24 Nov 2015
Publisher CRC Press Inc
ISBN: 9781482218190
Dewey: 664.06
£153.00
RRP £180.00 Save 15%
Image for Multiresidue methods for the analysis of pesticide residues in food

Multiresidue methods for the analysis of pesticide residues in food

series Food Analysis & Properties
Hardback 18 Oct 2017
Publisher CRC Press Inc
ISBN: 9781482235098
Dewey: 363.192
£161.50
RRP £190.00 Save 15%
Image for Fingerprinting techniques in food authentication and traceability

Fingerprinting techniques in food authentication and traceability

series Food Analysis & Properties
Hardback 24 Oct 2018
Publisher CRC Press
ISBN: 9781138197671
Dewey: 664.06
£140.25
RRP £165.00 Save 15%
Image for Food aroma evolution : during food processing, cooking and aging

Food aroma evolution : during food processing, cooking and aging

series Food Analysis & Properties
Hardback 2 Dec 2019
Publisher CRC Press
ISBN: 9781138338241
Dewey: 664.072
£182.75
RRP £215.00 Save 15%
Image for Hyperspectral imaging analysis and applications for food quality

Hyperspectral imaging analysis and applications for food quality

series Food Analysis & Properties
Hardback 3 Dec 2018
Publisher CRC Press
ISBN: 9781138630796
Dewey: 664.07
£153.00
RRP £180.00 Save 15%
Image for Ambient mass spectroscopy techniques in food and environment

Ambient mass spectroscopy techniques in food and environment

series Food Analysis & Properties
Hardback 6 Feb 2019
Publisher CRC Press
ISBN: 9781138505568
Dewey: 664.070285
£148.75
RRP £175.00 Save 15%
Image for Bioactive Compounds from Food : Benefits and Analysis

Bioactive Compounds from Food : Benefits and Analysis

series Food Analysis & Properties
Hardback 9 Aug 2024
Publisher CRC Press
ISBN: 9781032467078
£144.50
RRP £170.00 Save 15%
Image for Bioactive Compounds of Edible Oils and Fats : Health Benefits, Risks, and Analysis

Bioactive Compounds of Edible Oils and Fats : Health Benefits, Risks, and Analysis

series Food Analysis & Properties
Hardback 8 Oct 2024
Publisher CRC Press
ISBN: 9781032576992
£144.50
RRP £170.00 Save 15%
Image for Mass spectrometry imaging in food analysis

Mass spectrometry imaging in food analysis

series Food Analysis & Properties
eBook 29 Apr 2020
Publisher CRC Press
ISBN: 9780429765292
Dewey: 664.07
Licence From
£190.00
Available on VLeBooks
Image for Mass Spectrometry Imaging in Food Analysis

Mass Spectrometry Imaging in Food Analysis

series Food Analysis & Properties
Ebook 21 May 2020
Publisher CRC Press
ISBN: 9780429765308
Licence From
£190.00
Available on VLeBooks
Image for Food aroma evolution: during food processing, cooking and aging

Food aroma evolution: during food processing, cooking and aging

series Food Analysis & Properties
eBook 15 Nov 2019
Publisher CRC Press
ISBN: 9780429807237
Dewey: 664.024
Licence From
£240.00
Available on VLeBooks
Image for Food aroma evolution: during food processing, cooking and aging

Food aroma evolution: during food processing, cooking and aging

series Food Analysis & Properties
eBook 15 Nov 2019
Publisher CRC Press
ISBN: 9780429807244
Dewey: 664.024
Licence From
£240.00
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Image for Analysis of nanoplastics and microplastics in food

Analysis of nanoplastics and microplastics in food

series Food Analysis & Properties
eBook 2 Dec 2020
Publisher CRC Press
ISBN: 9780429891229
Dewey: 363.738
Licence From
£195.00
Available on VLeBooks
Image for Proteomics for Food Authentication

Proteomics for Food Authentication

series Food Analysis & Properties
eBook 7 May 2020
Publisher CRC Press
ISBN: 9780429524035
Dewey: 363.19264
Licence From
£190.00
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Image for Proteomics for food authentication

Proteomics for food authentication

series Food Analysis & Properties
eBook 7 May 2020
Publisher CRC Press
ISBN: 9780429537509
Dewey: 363.19264
Licence From
£190.00
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Image for Proteomics for food authentication

Proteomics for food authentication

series Food Analysis & Properties
eBook 7 May 2020
Publisher CRC Press
ISBN: 9780429552205
Dewey: 363.19264
£111.00
Image for Testing and analysis of GMO-containing foods and feed

Testing and analysis of GMO-containing foods and feed

series Food Analysis & Properties
eBook 15 Jan 2019
Publisher CRC Press
ISBN: 9780429685323
Dewey: 664
Licence From
£200.00
Available on VLeBooks
Image for Phenolic compounds in food: characterization and analysis

Phenolic compounds in food: characterization and analysis

series Food Analysis & Properties
eBook 23 Feb 2018
Publisher CRC Press
ISBN: 9781498722971
Dewey: 661.82
Licence From
£245.00
Available on VLeBooks
Image for Spectroscopic methods in food analysis

Spectroscopic methods in food analysis

series Food Analysis & Properties
eBook 19 Dec 2017
Publisher CRC Press
ISBN: 9781498754644
Dewey: 664.07
Licence From
£235.00
Available on VLeBooks
Image for Multiresidue methods for the analysis of pesticide residues in food

Multiresidue methods for the analysis of pesticide residues in food

series Food Analysis & Properties
eBook 14 Jul 2017
Publisher CRC Press
ISBN: 9781482235104
Dewey: 363.192
Licence From
£210.00
Available on VLeBooks
Image for Handbook of food analysis

Handbook of food analysis

Ebook 10 Jun 2015
Publisher CRC Press
ISBN: 9781482297843
Dewey: 664.07
Licence From
£825.00
Available on VLeBooks
Image for Bioactive Compounds from Food : Benefits and Analysis

Bioactive Compounds from Food : Benefits and Analysis

series Food Analysis & Properties
Digital (delivered electronically) 9 Aug 2024
ISBN: 9781040089736
£170.00
Image for Bioactive Compounds from Food : Benefits and Analysis

Bioactive Compounds from Food : Benefits and Analysis

series Food Analysis & Properties
Digital (delivered electronically) 9 Aug 2024
ISBN: 9781040089743
£170.00
Image for Bioactive peptides from food: sources, analysis, and functions

Bioactive peptides from food: sources, analysis, and functions

series Food Analysis & Properties
Ebook 29 Mar 2022
Publisher CRC Press
ISBN: 9781000551938
Dewey: 572.65
Licence From
£195.00
Available on VLeBooks
Image for Bioactive peptides from food: sources, analysis, and functions

Bioactive peptides from food: sources, analysis, and functions

series Food Analysis & Properties
eBook 28 Mar 2022
Publisher CRC Press
ISBN: 9781000551983
Dewey: 572.65
Licence From
£195.00
Available on VLeBooks
Image for Analysis of Naturally Occurring Food Toxins of Plant Origin

Analysis of Naturally Occurring Food Toxins of Plant Origin

series Food Analysis & Properties
eBook 2 Dec 2022
Publisher CRC Press
ISBN: 9781000790719
Dewey: 615.954
Licence From
£165.00
Available on VLeBooks
Image for Analysis of Naturally Occurring Food Toxins of Plant Origin

Analysis of Naturally Occurring Food Toxins of Plant Origin

series Food Analysis & Properties
eBook 2 Dec 2022
Publisher CRC Press
ISBN: 9781000790764
Dewey: 615.954
Licence From
£165.00
Available on VLeBooks
Image for Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment

Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment

series Food Analysis & Properties
eBook 30 Dec 2020
Publisher CRC Press
ISBN: 9781000298888
Dewey: 628.128
Licence From
£190.00
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