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A monk and two peas : the story of Gregor Mendel and the discovery of genetics

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Gregor Mendel was determined to work out how traits are inherited.

He spent seven years in his monastery garden experimenting on over 300,000 strains of plants.

While Darwin's work provoked agitated debate, Mendel's work was completely ignored.

A fellow scientist told him that his work was incomplete and unconvincing.

Was he furious that a younger man had struck on something far more original than he could ever produce?

After Mendel's death all his papers were burnt. Was this the result of a fit of jealousy by a monk who succeeded him as abbot?

Finally, in 1900, Mendel's paper was found, and it became apparent that he was onto something extremely significant.

Had Darwin known about his work many of the debates about the details of natural selection might have been resolved.

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Product Details
Phoenix
0753811227 / 9780753811221
Paperback
04/01/2001
England
English
vi, 278p.
20 cm
general Learn More
Reprint. Originally published: London: Weidenfeld & Nicolson, 2000.
The story of the monk who experimented with peas in his monastery has all the highs and lows of great fiction A Monk and Two Peas was adapted for BBC Radio 4's 'Book of the Week' 'Henig gives us more than just a straight biography of Mendel, but a vital encapsulation of the importance of his work' Observer 'A vivid tale...her book will make one of the founding fathers of modern biology accessible to a wide readership' Daily Mail The story of the monk who experimented with peas in his monastery has all the highs and lows of great fiction A Monk and Two Peas was adapted for BBC Radio 4's 'Book o
The story of the monk who experimented with peas in his monastery has all the highs and lows of great fiction A Monk and Two Peas was adapted for BBC Radio 4's 'Book of the Week' 'Henig gives us more than just a straight biography of Mendel, but a vital encapsulation of the importance of his work' Observer 'A vivid tale...her book will make one of the founding fathers of modern biology accessible to a wide readership' Daily Mail The story of the monk who experimented with peas in his monastery has all the highs and lows of great fiction A Monk and Two Peas was adapted for BBC Radio 4's 'Book o BG Biography: general