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Image for Food and climate change without the hot air: change your diet : the easiest way to help save the planet

Food and climate change without the hot air: change your diet : the easiest way to help save the planet

series Without the Hot Air
eBook 3 Sep 2020
Publisher UIT Cambridge
ISBN: 9780857845054
Dewey: 363.738746
Licence From
£76.00
Available on VLeBooks
Image for Molecular gastronomy: exploring the science of flavor

Molecular gastronomy: exploring the science of flavor

series Arts and traditions of the table
eBook 31 Dec 2006
ISBN: 9780231508070
Dewey: 664.072
Licence From
£26.99
Available on VLeBooks
Image for The banquet: dining in the great courts of late-Renaissance Europe : 21

The banquet: dining in the great courts of late-Renaissance Europe : 21

series The food series
eBook 19 Mar 2007
ISBN: 9780252050541
Dewey: 394.12094
Licence From
£330.00
Available on VLeBooks
Image for Modern food microbiology.

Modern food microbiology.

series Food Science Text Series
eBook 6 Dec 2012
Publisher Springer
ISBN: 9781461574767
Dewey: 664.001579
Licence From
£72.00
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Image for The Really Hungry Vegan Student Cookbook: Over 60 Plant-based Recipes for Eating Well On a Budget

The Really Hungry Vegan Student Cookbook: Over 60 Plant-based Recipes for Eating Well On a Budget

eBook 11 Aug 2020
ISBN: 9781788793063
Dewey: 641.56362
Licence From
£9.99
Available on VLeBooks
Image for Home made summer

Home made summer

eBook 12 Apr 2013
ISBN: 9781613124734
Dewey: 641.564
Licence From
£11.99
Available on VLeBooks
Image for Revolting Recipes from History

Revolting Recipes from History

Ebook 31 Jan 2023
Publisher Pen & Sword
ISBN: 9781526773036
Dewey: 640.41
Licence From
£17.98
Available on VLeBooks
Image for Pedant In The Kitchen

Pedant In The Kitchen

Ebook 1 Sep 2012
Publisher Atlantic
ISBN: 9780857899743
Dewey: 641.5
Licence From
£5.99
Available on VLeBooks
Image for The chef's compendium of professional recipes

The chef's compendium of professional recipes

Ebook 17 Aug 2012
Publisher Routledge
ISBN: 9781136078620
Dewey: 641.57
Licence From
£190.00
Available on VLeBooks
Image for Chefs' Fridges: More Than 35 World-Renowned Cooks Reveal What They Eat at Home

Chefs' Fridges: More Than 35 World-Renowned Cooks Reveal What They Eat at Home

Ebook 19 May 2020
Publisher HarperCollins
ISBN: 9780062889324
Dewey: 641.50922
Licence From
£16.99
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Image for The Daly dish rides again: 100 fast and easy slimming recipes

The Daly dish rides again: 100 fast and easy slimming recipes

Laminated 31 Mar 2021
Publisher Gill Books
ISBN: 9780717190461
Dewey: 641.5635
Licence From
£18.99
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Image for Medieval celebrations: your guide to planning and hosting spectacular feasts, parties weddings, and renaissance fairs

Medieval celebrations: your guide to planning and hosting spectacular feasts, parties weddings, and renaissance fairs

Ebook 13 Apr 2011
Publisher Stackpole Books
ISBN: 9780811744300
Dewey: 394.26
Licence From
£30.95
Available on VLeBooks
Image for The toddler cafe: fast recipes and fun ways to feed even the pickiest eater

The toddler cafe: fast recipes and fun ways to feed even the pickiest eater

eBook 15 Apr 2008
Publisher Chronicle Books
ISBN: 9780811876469
Dewey: 641.5622
Licence From
£16.99
Available on VLeBooks
Image for More Than Moonshine: Appalachian Recipes and Recollections

More Than Moonshine: Appalachian Recipes and Recollections

Ebook 27 Aug 2014
ISBN: 9780822971337
Dewey: 641.5974
Licence From
£66.00
Available on VLeBooks
Image for Profiles from the kitchen: what great cooks have taught us about ourselves and our food

Profiles from the kitchen: what great cooks have taught us about ourselves and our food

Ebook 15 Jul 2006
ISBN: 9780813171333
Dewey: 641.5092273
Licence From
£112.50
Available on VLeBooks
Image for Eating as I go: scenes from America and abroad

Eating as I go: scenes from America and abroad

Ebook 15 Jul 2006
ISBN: 9780813171401
Dewey: 641.3
Licence From
£169.50
Available on VLeBooks
Image for Kentucky Bourbon Cookbook

Kentucky Bourbon Cookbook

Ebook 30 Nov 2010
ISBN: 9780813139562
Dewey: 641.625
Licence From
£26.99
Available on VLeBooks
Image for Culinary tourism

Culinary tourism

series Material Worlds
eBook 18 Jul 2013
ISBN: 9780813143781
Dewey: 394.1
Licence From
£26.99
Available on VLeBooks
Image for The Scout's Outdoor Cookbook

The Scout's Outdoor Cookbook

series Falcon guides
eBook 1 May 2008
Publisher FalconGuides
ISBN: 9780762755585
Dewey: 641.578
Licence From
£26.00
Available on VLeBooks
Image for The new Native American cuisine: five-star recipes from the chefs of Arizona's Kai Restaurant

The new Native American cuisine: five-star recipes from the chefs of Arizona's Kai Restaurant

eBook 1 Sep 2009
Publisher Globe Pequot Press
ISBN: 9780762757619
Dewey: 641.59791
Licence From
£25.00
Available on VLeBooks
Image for The new Boston globe cookbook: more than 200 classic New England recipes, from clam chowder to pumpkin pie

The new Boston globe cookbook: more than 200 classic New England recipes, from clam chowder to pumpkin pie

eBook 6 Nov 2014
Publisher Lyons Press
ISBN: 9780762757855
Dewey: 641.5974
Licence From
£30.00
Available on VLeBooks
Image for Gourmet getaways: 50 top spots to cook and learn

Gourmet getaways: 50 top spots to cook and learn

eBook 1 Apr 2009
Publisher Globe Pequot Press
ISBN: 9780762757893
Dewey: 641.5973
Licence From
£16.95
Available on VLeBooks
Image for Party like a rock star: a celebrity party planner's tips and tricks for throwing an unforgettable bash

Party like a rock star: a celebrity party planner's tips and tricks for throwing an unforgettable bash

eBook 1 Oct 2009
Publisher Globe Pequot Press
ISBN: 9780762758227
Dewey: 793.2
Licence From
£19.95
Available on VLeBooks
Image for The urban vegan: 250 simple, sumptuous recipes, from street cart favorites to haute cuisine

The urban vegan: 250 simple, sumptuous recipes, from street cart favorites to haute cuisine

eBook 1 Oct 2009
Publisher Globe Pequot Press
ISBN: 9780762758289
Dewey: 641.5636
Licence From
£16.95
Available on VLeBooks
Image for Knack Chinese cooking: a step-by-step guide to authentic dishes made easy

Knack Chinese cooking: a step-by-step guide to authentic dishes made easy

series KNACK MAKE IT EASY
eBook 15 Sep 2014
Publisher Globe Pequot Press
ISBN: 9780762758463
Dewey: 641.5951
Licence From
£19.95
Available on VLeBooks
Image for Knack soup classics: chowders, gumbos, bisques, broths, stocks, and other delicious soups

Knack soup classics: chowders, gumbos, bisques, broths, stocks, and other delicious soups

series Knack: Make It Easy
eBook 10 Nov 2009
Publisher Knack
ISBN: 9780762761548
Dewey: 641.813
Licence From
£19.95
Available on VLeBooks
Image for Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them

Complete Guide to Edible Wild Plants, Mushrooms, Fruits, and Nuts: How to Find, Identify, and Cook Them

series Guide to Series
eBook 12 Sep 2014
Publisher FalconGuides
ISBN: 9780762763030
Dewey: 641.6
Licence From
£14.95
Available on VLeBooks
Image for Knack healthy snacks for kids: recipes for nutritious bites at home or on the go

Knack healthy snacks for kids: recipes for nutritious bites at home or on the go

series KNACK MAKE IT EASY
eBook 15 Jun 2010
Publisher Knack
ISBN: 9780762765683
Dewey: 641.5636
Licence From
£19.95
Available on VLeBooks
Image for Knack canning, pickling & preserving: tools, techniques & recipes to enjoy fresh food all year-round

Knack canning, pickling & preserving: tools, techniques & recipes to enjoy fresh food all year-round

series Knack: Make It Easy
eBook 13 Jul 2010
Publisher Globe Pequot Press
ISBN: 9780762766031
Dewey: 641.42
Licence From
£21.95
Available on VLeBooks
Image for Knack South American cooking: a step-by-step guide to authentic dishes made easy

Knack South American cooking: a step-by-step guide to authentic dishes made easy

series KNACK MAKE IT EASY
eBook 15 Sep 2014
Publisher Globe Pequot Press
ISBN: 9780762766079
Dewey: 641.598
Licence From
£19.95
Available on VLeBooks
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