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Food safety

Hobbs' food poisoning and food hygiene

Food safety : the science of keeping food safe

Pure adulteration : cheating on nature in the age of manufactured food

Food safety

Dinner at the new gene cafâe : how genetic engineering is changing what we eat, how we live, and the global politics of food

Codex Alimentarius Commission : Procedural Manual (Rapport Technique Sur Le Genie)

Handbook of meat, poultry and seafood quality

Food safety management : implementing a food safety program in a food retail business

Microbial food safety : a food systems approach

From label to table : regulating food in America in the information age

Advances in food safety and environmental engineering : proceedings of the 4th International Conference on Food Safety and Environmental Engineering (FSEE 2022), Xiamen, China, 25-27 February 2022

Food safety management : a practical guide for the food industry

Food safety: Contaminants and risk assessment

Food Safety : Grain Based Foods

Food tables & labelling

HACCP : a food industry briefing

Genetically modified food : a short guide for the confused

Who poisoned your bacon sandwich? : the dangerous history of meat additives

Eat your genes : how genetically modified food is entering our diet

Genetically Modified Foods : Debating Biotechnology

Caution in the Kitchen : Germs Allergies and Other Health Concerns

Gracey's meat hygiene

Radiation brain moms and citizen scientists : the gender politics of food contamination after Fukushima

Safe food : the politics of food safety

Is it safe to eat? : enjoy eating and minimize food risks

Fresh fruits and vegetables

Food safety for the 21st century : managing HACCP and food safety throughout the global supply chain

FSMA and food safety systems : understanding and implementing the rules

Food safety : 30 proven techniques to enhance employee compliance

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