Search Results - Contemporary food engineering - Books
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Innovative Technologies in Seafood Processing

eBook 4 Sep 2019
Publisher CRC Press
ISBN: 9781000566871
Dewey: 664.94
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£185.00
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Advances in vinegar production - 1

eBook 11 Sep 2019
Publisher CRC Press
ISBN: 9781351208451
Dewey: 664.55
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£200.00
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Advances in vinegar production - 1

eBook 11 Sep 2019
Publisher CRC Press
ISBN: 9781351208468
Dewey: 664.55
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Food biofortification technologies

eBook 22 Nov 2017
Publisher CRC Press
ISBN: 9781351230834
Dewey: 664.07
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£195.00
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Computational fluid dynamics in food processing

eBook 26 Oct 2018
Publisher CRC Press
ISBN: 9781351263467
Dewey: 664.02
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£290.00
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Computational fluid dynamics in food processing

eBook 26 Oct 2018
Publisher CRC Press
ISBN: 9781351263474
Dewey: 664.02
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Trends in fish processing technologies

eBook 30 Oct 2017
Publisher CRC Press
ISBN: 9781351646796
Dewey: 664.94
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High pressure processing of fruit and vegetable juices

eBook 24 Oct 2017
Publisher CRC Press
ISBN: 9781351647458
Dewey: 664.8
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Advances in meat processing technology

eBook 29 Sep 2017
Publisher CRC Press
ISBN: 9781315354668
Dewey: 664.92
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Innovative Technologies for Meat Processing

Hardback 23 Jul 2025
Publisher CRC Press
ISBN: 9781032869261
Dewey: 664.9
£153.00
RRP £180.00 Save 15%

Engineering Innovations in Sensory Science

Hardback 8 Aug 2025
Publisher CRC Press
ISBN: 9781032715070
Dewey: 612.8
£161.50
RRP £190.00 Save 15%

Advances in meat processing technology

eBook 26 Jun 2017
Publisher CRC Press
ISBN: 9781498700498
Dewey: 664.92
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Trends in fish processing technologies

eBook 2 Nov 2017
Publisher CRC Press
ISBN: 9781498729185
Dewey: 664.94
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High pressure processing of fruit and vegetable juices

eBook 27 Oct 2017
Publisher CRC Press
ISBN: 9781498739030
Dewey: 664.8
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Food biofortification technologies

eBook 22 Nov 2017
Publisher CRC Press
ISBN: 9781498756600
Dewey: 664.07
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Membrane Processing of Liquid Foods and Beverages

Hardback 17 Jun 2016
Publisher CRC Press Inc
ISBN: 9781439811092
Dewey: 664.02
Out of Print
£195.50
RRP £230.00
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