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Learning Mechanisms in Food Selection

Barker, Lewis M.(Edited by)Best, Michael R.(Edited by)Domjan, Michael(Edited by)
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The articles in this volume are collected from a ground-breaking symposium held at Baylor University.

They are organized under the topics of Comparative Perspectives, The Development of Food Preferences, Food Aversion Learning, Long-Delay Learning, Non-Gustatory Aspects of Food Aversion Learning, and Pharmacological Aspects of Food Aversion Learning.

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Product Details
Baylor University Press
0918954193 / 9780918954190
Hardback
156.315
01/04/1977
United States
632 pages, tables & charts
1196 grams
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