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Food Number Index : Companion to "The Composition of Foods" and Its Supplements

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This publication presents the combination of foods and associated food numbers currently listed in the various supplements to the 5th edition of "The Composition of Foods".

Multiple entries for food numbers exist beside food names, identifying where data for a food occurs in more than one place.

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Product Details
Royal Society of Chemistry
0851864309 / 9780851864303
Paperback
01/01/1992
United Kingdom
37 pages, index
210 x 297 mm
Professional & Vocational Learn More