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Disinfection by-products in water treatment: the chemistry of their formation and control

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Disinfection By-Products in Water Treatment describes new government regulations related to disinfection by-products. It explains the formation of microorganism by-products during water treatment and the methods employed to control them.
The book includes several chapters on chlorine by-products and discusses techniques for the removal of chloroform from drinking water. It also describes gamma radiation techniques for removing microorganic by-product precursors from natural waters and the removal of bromate from drinking water.

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Product Details
Lewis
1351454854 / 9781351454858
eBook (Adobe Pdf)
04/12/2017
England
English
491 pages
Copy: 30%; print: 30%