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Biochemistry of Nickel

Part of the Biochemistry of the Elements series
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In this timely monograph, the author summarizes the rapidly growing body of knowledge regarding nickel by providing a balanced discussion of its harmful and beneficial effects.

Coverage includes a history of nickel; the chemistry of nickel, descriptions of the four known enzymes which contain nickel; and nickel metabolism in microbes, plants, and animals.

Taken as a whole, Dr. Hausinger's work will highlight key features of this important element and help define future research.

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£179.99
Product Details
0306445417 / 9780306445415
Hardback
574.19
31/01/1994
United States
English
280 pages, XIII, 280 p.
152 x 229 mm