Search Results - TTVC - Books - Past Year

The Prince Rupert Hotel for the Homeless : A True Story of Love and Compassion Amid a Pandemic

Paperback / softback 8 Jun 2023
Publisher William Collins
ISBN: 9780008487584
Dewey: 362.59283094245
£8.24
RRP £10.99 Save 25%
74 in Stock Need More ?

Georgia’s Cakes : A Step-by-Step Masterclass to Make Every Cake a Showstopper

Hardback 6 Jul 2023
Publisher Pavilion
ISBN: 9780008563769
Dewey: 641.8653
£20.80
RRP £26.00 Save 20%
65 in Stock Need More ?

ForkFight! : Whisks, Risks, and Conflicts Behind the Restaurant Curtain

Hardback 22 Jun 2023
Publisher Post Hill Press
ISBN: 9781637587508
Dewey: 641.5092
£15.00
RRP £20.00 Save 25%
6 in Stock Need More ?

The Instant Coffee Shop : How to Open a Cafe in a Week

Paperback / softback 21 Sep 2023
ISBN: 9781786751287
Dewey: 647.95
£11.24
RRP £14.99 Save 25%
12 in Stock Need More ?

Hassler, Rome : A Stairway to Heaven 1893-2023, 130th Anniversary

Paperback / softback 14 Dec 2023
Publisher Manfredi Edizioni
ISBN: 9788893970723
£72.00
RRP £90.00 Save 20%
1 in Stock Need More ?

Spread:30

Paperback / softback 25 Jan 2024
Publisher Olympia Publishers
ISBN: 9781800749290
£6.74
RRP £8.99 Save 25%
2 in Stock Need More ?
£18.67
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Out of Print
£62.86
RRP £73.95
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Working in Hotels and Catering

eBook 2 Feb 2024
Publisher Routledge
ISBN: 9781136110689
Dewey: 646.9402341
Licence From
£110.00
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Current Trends and Practices in Tourism

eBook 5 Jan 2024
Publisher Peter Lang
ISBN: 9783631912270
Dewey: 641.013
Licence From
£114.00
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Special order line: only available to educational & business accounts. Sign In

Current Trends and Practices in Tourism

eBook 5 Jan 2024
Publisher Peter Lang
ISBN: 9783631912263
Dewey: 641.013
Licence From
£114.00
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Working in Hotels and Catering

eBook 2 Feb 2024
Publisher Routledge
ISBN: 9781136110764
Dewey: 646.9402341
Licence From
£110.00
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Out of Print

Current Trends and Practices in Tourism

Paperback / softback 5 Jan 2024
Publisher Peter Lang AG
ISBN: 9783631905258
Dewey: 641.013
£45.60
RRP £57.00
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9 Gourmet Recipe : For Young Chef

Paperback / softback 5 Jul 2023
ISBN: 9798851150555
£10.02
RRP £11.79
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Special order line: only available to educational & business accounts. Sign In
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£20.00
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Understanding Food : Principles & Preparation

Paperback / softback 22 Mar 2024
ISBN: 9780357974148
Dewey: 641.3
£192.60
RRP £214.00
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£7.45
RRP £8.76
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