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Case Studies in Food Safety and Environmental Health

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 22 Dec 2006
ISBN: 9780387335148
Dewey: 363.192
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Novel Technologies in Food Science : Their Impact on Products, Consumer Trends and the Environment

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 2 Dec 2011
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Dewey: 664
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Applied Statistics for Food and Biotechnology

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 22 Aug 2024
ISBN: 9781441978851
Dewey: 664.00727
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Traditional Foods : General and Consumer Aspects

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 10 Mar 2016
ISBN: 9781489976468
Dewey: 394.12
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Modernization of Traditional Food Processes and Products

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 23 Feb 2016
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Dewey: 664
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Odors In the Food Industry

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 22 Sep 2006
ISBN: 9780387335100
Dewey: 338.19
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Utilization of By-Products and Treatment of Waste in the Food Industry

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 14 Nov 2006
ISBN: 9780387335117
Dewey: 664.00286
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Case Studies in Food Safety and Environmental Health

series Integrating Food Science and Engineering Knowledge into the Food Chain
Paperback / softback 8 Dec 2010
ISBN: 9781441941374
Dewey: 363.192
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Novel Technologies in Food Science : Their Impact on Products, Consumer Trends and the Environment

series Integrating Food Science and Engineering Knowledge into the Food Chain
Paperback / softback 25 Jan 2014
ISBN: 9781489985835
Dewey: 664
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Food Safety : A Practical and Case Study Approach

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Hardback 12 Oct 2006
ISBN: 9780387335094
Dewey: 363.1927
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Predictive Modeling and Risk Assessment

series Integrating Food Science and Engineering Knowledge into the Food Chain
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ISBN: 9780387335124
Dewey: 664.00684
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Experiments in Unit Operations and Processing of Foods

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 27 Oct 2008
ISBN: 9780387335131
Dewey: 664.02
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Food Safety : A Practical and Case Study Approach

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Paperback / softback 23 Nov 2010
ISBN: 9781441941329
Dewey: 363.1927
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Odors In the Food Industry

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Paperback / softback 23 Nov 2010
ISBN: 9781441941336
Dewey: 664.07
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Utilization of By-Products and Treatment of Waste in the Food Industry

series Integrating Food Science and Engineering Knowledge into the Food Chain
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ISBN: 9781441941343
Dewey: 664.00286
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Predictive Modeling and Risk Assessment

series Integrating Food Science and Engineering Knowledge into the Food Chain
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ISBN: 9781441941350
Dewey: 540
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Experiments in Unit Operations and Processing of Foods

series Integrating Food Science and Engineering Knowledge into the Food Chain
Paperback / softback 19 Nov 2010
ISBN: 9781441941367
Dewey: 664.02
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Food Processing

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 2 Sep 2024
ISBN: 9781441978820
Dewey: 664
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Traditional Foods : General and Consumer Aspects

series Integrating Food Science and Engineering Knowledge into the Food Chain
Paperback / softback 14 Apr 2018
ISBN: 9781493979400
Dewey: 572
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Functional Properties of Traditional Foods

series Integrating Food Science and Engineering Knowledge into the Food Chain
Paperback / softback 21 Apr 2018
ISBN: 9781493979448
Dewey: 572
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Modernization of Traditional Food Processes and Products

series Integrating Food Science and Engineering Knowledge into the Food Chain
Paperback / softback 20 Mar 2019
ISBN: 9781493979479
Dewey: 572
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Functional Properties of Traditional Foods

series Integrating Food Science and Engineering Knowledge into the Food Chain
Hardback 18 Apr 2016
ISBN: 9781489976604
Dewey: 664.07
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