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Image for Achieving Sustainable Production of Milk Volume 1

Achieving Sustainable Production of Milk Volume 1 : Milk Composition, Genetics and Breeding

series Burleigh Dodds Series in Agricultural Science
Hardback 31 Mar 2017
ISBN: 9781786760449
Dewey: 636.2142
£135.00
RRP £150.00
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Image for Advanced dairy chemistry.: (Lactose, water, salts and minor constituents)

Advanced dairy chemistry.: (Lactose, water, salts and minor constituents) - Volume 3,

eBook 26 Mar 2009
Publisher Springer
ISBN: 9780387848655
Dewey: 637.1
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Image for Advanced Dairy Chemistry Volume 3: Lactose, water, salts and vitamins

Advanced Dairy Chemistry Volume 3: Lactose, water, salts and vitamins

Ebook 29 Jun 2013
Publisher Springer
ISBN: 9781475744095
Dewey: 637.1
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Image for Cheese: Chemistry, Physics and Microbiology

Cheese: Chemistry, Physics and Microbiology : Volume 2 Major Cheese Groups

Paperback 12 Oct 2011
Publisher Springer
ISBN: 9781461528012
£24.99
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Image for Advanced Dairy Chemistry Volume 3

Advanced Dairy Chemistry Volume 3 : Lactose, water, salts and vitamins

Paperback 7 May 2013
Publisher Springer
ISBN: 9781475744101
£24.99
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Image for Advanced Dairy Chemistry: Volume 1: Proteins, Parts A&B

Advanced Dairy Chemistry: Volume 1: Proteins, Parts A&B

Ebook 24 Sep 2013
Publisher Springer
ISBN: 9781441986023
Dewey: 637.1
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Image for Advanced Dairy Chemistry Volume 2: Lipids

Advanced Dairy Chemistry Volume 2: Lipids

Paperback 16 Nov 2010
Publisher Springer
ISBN: 9780387508054
£24.99
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Image for Fundamentals of cheese science

Fundamentals of cheese science

eBook 23 Aug 2016
Publisher Springer
ISBN: 9781489976819
Dewey: 637.3
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Image for Advanced Dairy Chemistry, Volume 2: Lipids

Advanced Dairy Chemistry, Volume 2: Lipids - Volume 2,

Ebook 8 Dec 2020
ISBN: 9783030486860
Dewey: 637.1
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Advanced Dairy Chemistry : Volume 1A: Proteins: Basic Aspects, 4th Edition

Paperback 8 Jan 2013
Publisher Springer
ISBN: 9781461447153
£24.99
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Image for Advanced Dairy Chemistry

Advanced Dairy Chemistry : Volume 3: Lactose, Water, Salts and Minor Constituents

Hardback 26 Mar 2009
ISBN: 9780387848648
Dewey: 54
£219.99
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Fundamentals of Cheese Science

Paperback 26 Aug 2016
Publisher Springer
ISBN: 9781489976802
£24.99
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Image for Cheese: Chemistry, Physics and Microbiology: Volume 2 Major Cheese Groups

Cheese: Chemistry, Physics and Microbiology: Volume 2 Major Cheese Groups

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461528005
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Image for Cheese: Chemistry, Physics and Microbiology

Cheese: Chemistry, Physics and Microbiology : Volume 2 Major Cheese Groups

Hardback 28 Feb 1999
ISBN: 9780834213395
Dewey: 637.3
£67.49
RRP £74.99
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Image for Advanced Dairy Chemistry Volume 2: Lipids

Advanced Dairy Chemistry Volume 2: Lipids

Hardback 27 Mar 2006
ISBN: 9780387263649
Dewey: 637

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Image for Advanced Dairy Chemistry Volume 2: Lipids

Advanced Dairy Chemistry Volume 2: Lipids

Paperback / softback 18 Sep 2014
ISBN: 9781461498308
Dewey: 637
£143.99
RRP £159.99
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Cheese

Hardback 30 Apr 1994
ISBN: 9780834213784
Dewey: 637.3
Out of Print
Image for Cheese. Volume 1 General Aspects: Chemistry, Physics and Microbiology

Cheese. Volume 1 General Aspects: Chemistry, Physics and Microbiology

series Cheese
Ebook 14 May 2014
Publisher Academic Press
ISBN: 9780080500935
Dewey: 637.3
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£228.00
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Image for Cheese: chemistry, physics and microbiology

Cheese: chemistry, physics and microbiology

Ebook 4 Aug 2004
Publisher Academic Press
ISBN: 9780080500942
Dewey: 637.3
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Image for Encyclopedia of dairy sciences

Encyclopedia of dairy sciences

Ebook 25 Mar 2011
Publisher Academic Press
ISBN: 9780123744074
Dewey: 637.03
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Image for Chesapeake 1850

Chesapeake 1850 : Steamboats & Oyster Wars: The news reader

series Steamboats & Oyster Wars: The News Reader
Paperback / softback 27 Oct 2012
ISBN: 9781479237906
£6.98
RRP £8.21
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Image for Advanced Dairy Chemistry

Advanced Dairy Chemistry : Volume 3: Lactose, Water, Salts and Minor Constituents

Paperback / softback 29 Oct 2010
ISBN: 9781441927422
Dewey: 637.1

This title has been replaced View Replacement

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Advanced Dairy Chemistry : Volume 1A: Proteins: Basic Aspects, 4th Edition

Hardback 8 Jan 2013
ISBN: 9781461447139
Dewey: 637.14
£224.99
RRP £249.99
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Image for Advanced Dairy Chemistry

Advanced Dairy Chemistry : Volume 1A: Proteins: Basic Aspects, 4th Edition

Paperback / softback 23 Aug 2016
ISBN: 9781489977236
Dewey: 572.6
£161.99
RRP £179.99
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Image for Cheese

Cheese : Chemistry, Physics and Microbiology

Hardback 30 Dec 2004
Publisher Academic Press Inc
ISBN: 9780122636516
Dewey: 637.3
Out of Print
Image for Cheese: chemistry, physics and microbiology.

Cheese: chemistry, physics and microbiology.

eBook 10 May 2017
ISBN: 9780124170179
Dewey: 637.3
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Image for Fundamentals of Cheese Science

Fundamentals of Cheese Science

Paperback / softback 9 Jun 2018
ISBN: 9781493979493
Dewey: 637.3
£179.99
RRP £199.99
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Image for Fundamentals of Cheese Science

Fundamentals of Cheese Science

Hardback 23 Aug 2016
ISBN: 9781489976796
Dewey: 637.3
£179.99
RRP £199.99
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Image for Fundamentals of Cheese Science

Fundamentals of Cheese Science

Hardback 29 Feb 2000
ISBN: 9780834212602
Dewey: 637.3
£161.99
RRP £179.99
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Image for Cheese: Chemistry, Physics and Microbiology, Volume 2

Cheese: Chemistry, Physics and Microbiology, Volume 2 : Major Cheese Groups

Hardback 4 Aug 2004
Publisher Academic Press Inc
ISBN: 9780122636530
Dewey: 637.3
Out of Print
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