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Campylobacteriosis

Part of the Deadly Diseases and Epidemics series
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Campylobacteriosis is the leading cause of bacterial foodborne illness in the United States.

Learn about this common foodborne illness, its symptoms and how it can be prevented.

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£31.95
Product Details
Chelsea House Publishers
079107899X / 9780791078990
Hardback
616.92
30/05/2004
United States
112 pages, illustrations
Primary & Secondary Education (US: Elementary & High School)/General (US: Trade)/Children / Juvenile/Teenage / Young Adult Learn More