Search Results - Marangoni, Alejandro G., - Books - Available+NYP

Structure and Properties of Fat Crystal Networks

Paperback / softback 25 Jun 2024
Publisher CRC Press
ISBN: 9781032652207
Dewey: 548
£39.09
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Enzyme Kinetics: A Modern Approach

Ebook 23 Apr 2003
Publisher Wiley-Blackwell
ISBN: 9780471461418
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£155.95
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Kinetic Analysis of Food Systems

Paperback 22 Feb 2017
Publisher Springer
ISBN: 9783319512938
£24.99
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Structure and properties of fat crystal networks.

Ebook 25 Sep 2012
Publisher CRC Press
ISBN: 9781439887646
Dewey: 548
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Physical properties of lipids

Ebook 4 Mar 2002
Publisher CRC Press
ISBN: 9780203909171
Dewey: 664
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£275.00
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Food Chemistry

Hardback 18 Dec 2017
ISBN: 9780471722366
£74.50
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Microstructure And Mechanical Properties Of Ethylcellulose Oleogels

Paperback / softback 11 Mar 2014
Publisher Scholars' Press
ISBN: 9783639710724
£48.89
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£179.00
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£169.00
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Structure-function analysis of edible fats

eBook 11 Jun 2018
Publisher Academic Press
ISBN: 9780128140420
Dewey: 664.3
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£115.14
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Kinetic Analysis of Food Systems

Ebook 2 Mar 2017
Publisher Springer
ISBN: 9783319512921
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Kinetic Analysis of Food Systems

Hardback 2 Mar 2017
ISBN: 9783319512914
Dewey: 547
£44.99
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Kinetic Analysis of Food Systems

Paperback / softback 13 Jul 2018
ISBN: 9783319846125
Dewey: 547
£40.49
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Edible nanostructures

eBook 20 Oct 2015
ISBN: 9781782625575
Dewey: 664.01
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Soft materials: structure and dynamics

eBook 1 Oct 2004
Publisher Marcel Dekker
ISBN: 9781135535650
Dewey: 620.192
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Soft Materials : Structure and Dynamics

Hardback 1 Oct 2004
Publisher CRC Press Inc
ISBN: 9780824753580
Dewey: 620.192
£212.50
RRP £250.00
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£132.56
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£120.00

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