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FAO Food and Nutrition Paper : Food for Export - No. 14 : Manual of Food Quality Control (Rev. ed.)

Part of the FAO food & nutrition paper series
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Product Details
9251030146 / 9789251030141
Paperback
664.07
31/12/1991
Italy
English
various pagings
30 cm
postgraduate /research & professional Learn More
Previous ed.: 1979. Edited by Anthony J. Whitehead.