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Developing sustainable value chains for small-scale livestock producers

African swine fever in wild boar ecology and biosecurity

Climate change : unpacking the burden on food safety

Proceedings of the International Symposium on Fisheries Sustainability : strengthening the science-policy nexus

FAO yearbook : fishery and aquaculture statistics 2018

Water accounting in the Niger River Basin : remote sensing for water productivity

Gender transformative approaches for food security, improved nutrition and sustainable agriculture : a compendium of fifteen good practices

Farmers' rights : this is the fifth educational module in a series of training materials for the implementation of the International Treaty on Plant Genetic Resources for Food and Agriculture

Up-skilling human capital for value-chain competitiveness in Uruguay

Investing in farmers : agriculture human capital investment strategies

The AquaCrop model : enhancing crop water productivity, ten years of development, dissemination and implementation 2009-2019

FAO yearbook : fishery and aquaculture statistics 2019

COVID-19 pandemic impacts on Asia and the Pacific : a regional review of socioeconomic, agrifood and nutrition impacts and policy responses

Special report : 2021 FAO/WFP Crop and Food Security Assessment Mission (CFSAM) to South Sudan

Best Practices for Improving Law Compliance in the Forest Sector (Fao Forestry Papers)

Pulp and paper capacities : survey 2013-2018

Water for Freshwater Fish Culture

Legumes in Human Nutrition

Approaches to World Food Security : Selected Working Papers of the Commodities and Trade Division

Tissue Culture of Selected Tropical Fruit Plants : a Handbook on the Application of Tissue Culture to Plant Propagation : FAO Plant Production and Prot - A Handbook on the Application of Tissue Culture to Plant Propagation

Tree Growing by Rural People

Breeding for Durable Resistance in Perennial Crops

Better Utilization of Crop Residues and by Products in Animal Feeding : Research Guidelines, Part 2 : A Practical Manual for Research Workers : FAO Ani - Research Guidelines

Wood Preservation Manual

Milk and Dairy Products : Production and Processing Costs

Forestry Extension Methods

Committee for Inland Fisheries of Africa : Report of the Fourth Session of the Sub-Committee for the Development and Management of the Fisheries of La - Kisumu, Kenya, 6-10 April 1987

Edible Plants of Uganda : The Value of Wild and Cultivated Plants as Food

Report of the 18th Session of the Joint FAO/Who Codex Alimentarius Commission - Geneva, 3-12 July 1989

Soilless Culture for Horticultural Crop Production

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