Advances in insect rearing for research and pest management

The efficient production of large numbers of high-quality insects is a concern both for basic research and for the success of control programmes for pests of agricultural and medical significance.

This volume provides a comprehensive overview of this important issue, identifying the major applications for insect-rearing technology.

The chapters, international in scope, cover genetics and molecular biology; insect rearing and the development of bioengineered crops; nutrition, digestion and artificial diets; and the practical concerns of commercial insect rearing.