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Feasting Free on Wild Edibles

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This practical guide to North American edible plants explains where to find them, when and how to gather them, and how to prepare them.

Detailed drawings and descriptions allow for accurate identification of each plant discussed.

Over 500 seeds, flowers, fruits, leaves, stems and roots are included.

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£12.95
Product Details
Stackpole Books
0811727548 / 9780811727549
Paperback / softback
01/12/2001
United States
288 pages, b/w line drawings
140 x 215 mm, 362 grams
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