Mrs Beeton's fish & seafood cookery

Mrs Beeton's Book of Household Management first appeared in 1859.

The book with its serupulous attention to basics, plus a full range of tested recipes, was the first of its kind aimed at the rising middle classes.

It also paved the way for the cookery books of the future, its recipes presented with separate lists of ingredients and methods, plus precise weights and measures for each ingredient.

Mrs Beeton's classic tried and tested collection of cookery books are a must on the bookshelves of every cook.

Practical, reliable and easy to use. Mrs Beeton's expert hints and tips ensure success every time.