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North American Boletes : A Color Guide to the Fleshy Pored Mushrooms

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A guide to this highly prized group of mushrooms known for their beautiful colours, distinctive features, relative abundance and edibility.

The book features species descriptions, easy to follow keys that emphasize macroscopic features for eastern and western North America and information on collecting, cooking and preserving boletes.

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Product Details
Syracuse University Press
0815632444 / 9780815632443
Paperback / softback
30/06/2010
United States
416 pages, 450 colour illustrations
203 x 254 mm, 1418 grams