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Image for An Invitation to Italian Cooking

An Invitation to Italian Cooking

Carluccio, Antonio
Part of the Great Cooks S. series
See all formats and editions

A collection of over 300 Italian recipes, some of which are designed to demonstrate the wide appeal of the country's regional cookery.

The book is sprinkled with personal anecdotes and written in a style which reflects the author's enthusiasm for his subject.

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Product Details
Pavilion Books
186205004X / 9781862050044
Paperback
01/02/1998
United Kingdom
224 pages, colour photographs throughout
148 x 214 mm, 300 grams
General (US: Trade) Learn More
1DST Italy, WBN National & regional cuisine
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