Moon Connecticut

Award-winning travel writer Andrew Collins gives readers a lively portrait of the state's most interesting towns and villages - and the history behind them - and where the locals eat, drink, work, and play.

Detailed dining sections provide reviews of sample dishes from hundreds of Connecticut restaurants, ranging from hot dog stands and rustic clam shacks to sophisticated bistros and hip sushi bars.

Written with a sense of humour and an insider's edge.

Connecticut Handbook will please both visitors and residents looking for memorable weekend trips.