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The Bread Book

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A beautiful full-color, step-by-step guide to bread making--with more than one hundred and thirty recipes ranging from traditional Native American fry bread to contemporary ciabatta loaves of Italy.

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Product Details
Globe Pequot Press
1585744476 / 9781585744473
Paperback / softback
641.815
01/07/2002
United States
192 pages
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