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Occupational Therapy for People With Eating Dysfunctions

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This practical volume provides a wealth of both basic and new knowledge about eating activities and deficits.

Occupational therapy professionals offer interventions that meet the needs of patients with eating problems.

A rich resource for clinician and student alike, this vital book examines in a clear and engaging style such topics as eating problems among neonates, patients with dramatic structural changes in their eating "apparatus" as a result of surgery, and the growing need among the rising population of elderly whose competencies in daily life are threatened or impaired.

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Product Details
0866565884 / 9780866565882
Hardback
616.852
01/01/1986
United States
161 pages
360 grams
Professional & Vocational/Postgraduate, Research & Scholarly/Undergraduate Learn More