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Delicious Asian Noodles and Snacks

Part of the Learn to Cook S. series
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The new "Learn to Cook" series presents concise, easy-to-make recipes that will have you preparing Asian cuisine in no time.

Each recipe introduces the dish, provides a simple step-by-step guide to preparation, cooking, and timing; including lists of essential ingredients, proportions, and techniques.

It also includes tips on variations, improvisation, and creative combinations to make sure that your meal is perfect.

Nothing beats the spicy, sweet, and often tangy flavors of Asian noodle dishes and snacks for light meals, exotic appetizers, or even simple summer picnics.

With this collection of easy-to-make recipes, you'll be able to prepare the perfect pad Thai, pineapple noodle salad, beef-based noodle soup, and snacks such as spring rolls and spicy pork satay.

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Product Details
Tuttle Publishing
0794601251 / 9780794601256
Hardback
20/02/2003
United States
English
128 p. : col. ill.
21 cm
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